Sunday, August 26, 2012

Grilled Chicken Club Sandwich


Last week I was browsing through my recipe pins on Pinterest and landed on www.closetcooking.com.  I was originally going there to get the recipe for another sandwich when on the sidebar I noticed the Grilled Chicken and Club Sandwich with Avocado and Chipotle Caramelized Onions and it looked delicious!
Grilled Chicken and Club Sandwich with Avocado and Chipotle Caramelized Onions
source
Needless to say, that’s what I was making for dinner. It turned out to be a delicious sandwich and it will be on the menu rotation at our house.
Grilled Chicken Club Sandwich
Serving: Makes one sandwich
1 small chicken breast, pounded thin
Salt and pepper or your favorite grilled meat seasoning (I used McCormick Mesquite Seasoning)
1 tablespoon mayonnaise
2 leaves lettuce
2 slices tomato
2 slices bacon, cooked
1/2 small avocado, sliced
Chipotle caramelized onions (recipe below)
1 sandwich bun
Brush your grill with oil and heat it to medium heat.  Season the chicken and grill until cooked, about 5-7 minutes per side.  Assemble the sandwich and enjoy.

Chipotle Caramelized Onions
When I cooked the onions, I left the chipotle out.  For a little kick, you can use the chipotle.
1 tablespoon olive oil
4 cups onion, sliced
1 tablespoon brown sugar
1 tablespoon balsamic vinegar
1/2 cup water
1 chipotle chili in adobo, chopped
Heat the oil in a pan over medium heat.  Add the onions, chipotle chili, vinegar, sugar, and water.  Cook, covered, until completely tender and caramelized and golden, about 40-50 minutes, adding more water as needed.

No comments:

LinkWithin

Related Posts with Thumbnails